Principally a blend of Corvina Veronese, Corvinone and small percentage of Rondinella.
Colour: ruby red with light garnet.
Aroma: scents of preserved sour cherry, cherry, fig and balsamic notes of aromatic herbs with sweet spices.
Taste: full bodied, smooth tannins, good acidity.
With roasts, grilled meat, mature cheeses (except blue cheeses) and nuts.