Inedito IGT Toscana Rosso

Inedito as “unpublished”, new to the public, being this wine the first in Bolgheri with no barrique aging. However, as a consequence of the progressive maturity of the vines, a minimally invasive 4 months aging in barrique has been introduced seeking for roundness still maintaining the original freshness which made this wine stand out from the very beginning of its production.


  • First year of production: 2011
  • Variety: Merlot 50% and Syrah 50%
  • Breeding system: single spurred cordon
  • Vinification: in steel vats
  • Refinement: 4 months in French oak barrels
  • Alcohol: 13% Vol.
  • Temperature: 16° / 18° C
  • Annual production: 30.000 bottles
  • Formats: 375 ml – 750 ml – 1,5 lt. – 3 lt.

Tasting notes

  • Color: clear with an intense ruby ​​red colour, dense in the glass.
  • Scents: intense on the nose, fine notes of red fruit such as cherry and plum are perceived. Delicate spicing of cloves, cinnamon and nutmeg. Pastry notes like creamy vanilla.
  • Flavor: in the mouth the wine is full-bodied, warm. It is soft with a nice acidity and well-balanced tannins.
  • Ideal match: pappardelle with white ragù, Milanese risotto, amatriciana, pheasant or hare in white sauce
  • Perfect dish: pappardelle with pheasant ragù.